The World Health Organisation lists antimicrobial resistance among the top 10 biggest global threats, yet the issue doesn’t receive a lot of attention on the global stage.

Aquaculture is the farming of fish, crustaceans, mollusks, aquatic plants, algae and other organisms. It involves cultivating freshwater and saltwater populations under controlled conditions, this differs to commercial fishing where wild fish are harvested.

The poultry industry delivers millions of meals to consumers around the world each year, whilst providing jobs and supporting the global economy through supplying local and export markets.

Due to its biological characteristics, honey has various benefits and uses in food, pharmaceutical and cosmetic industries. In recent years there have been numerous reports of honey being contaminated with antibiotics and concern over what side effects in human health this can lead to, including antibiotic resistance.