Rising Mycotoxin Risks in a Warming Europe
As Europe's climate warms and humidity levels rise, the spread of harmful mycotoxins is becoming an increasing concern for food safety and public health. According to the European Environment Agency (EEA) briefing Mycotoxin exposure in a changing European climate [March
Honey Month 2024 – Honey’s “everlasting” expiry date?
Honey has been recognized as one of the most valuable natural products throughout history. Its uses extend beyond nutrition, playing important roles in traditional medicine and as alternative treatments for various health conditions. So it’s no surprise that the global honey
New Year, New Biorex Food Diagnostics
Throughout the end of 2021, here at Biorex Food we have been finalising our move into our new headquarters. Based in Antrim Technology Park, our custom built 30,000 square-foot facility is now open and a secure base for all our