Description
Egg ELISA Ordering Information
| Cat Code. | Method | Assay Time | Limit of Detection (LoD) | Sample Types |
| EOM-EK-96
EOM-EK-48 |
ELISA 96T
ELISA 48T |
30 mins (post extraction) | 0.56ppm (whole egg) | Flours (wheat, rice, corn)
Salad Dressing Wine Ice Cream Meat Chocolate Cookies |
The MonoTrace Egg ELISA kit from Biorex Food Diagnostics provides highly sensitive and reliable detection of egg protein in food products and on production surfaces. Designed for food manufacturers, laboratories, and quality control teams, it ensures compliance with allergen labelling regulations and supports the highest standards of food safety.
This ELISA test accurately identifies egg proteins such as ovalbumin and ovomucoid with minimal cross-reactivity. It is designed for reliable detection of egg contamination in complex food matrices, including baked goods, pasta, confectionery, sauces, dressings, and ready-to-eat meals.
In addition, the assay supports surface swab testing to assess cleaning effectiveness. This helps identify potential cross-contact risks in shared production environments. As a result, manufacturers can strengthen allergen control procedures and reduce contamination risks.
Furthermore, the method provides consistent and reproducible performance across routine laboratory workflows. It enables food producers and laboratories to detect low-level egg residues with confidence. Moreover, it supports compliance with food labelling regulations and allergen management requirements.
By integrating both finished product testing and environmental monitoring, the assay improves overall quality assurance. At the same time, it supports Good Manufacturing Practice (GMP) by helping verify hygiene procedures and preventing allergen carryover between production lines.
Overall, this ELISA test plays a key role in allergen control programmes. It helps protect consumers with egg allergies and supports accurate labelling, food safety compliance, and brand protection.
Manufactured in an ISO 13485-accredited facility, the MonoTrace Egg ELISA kit delivers rapid, reproducible, and dependable results—supporting robust allergen management, food safety assurance, and the protection of brand reputation.
- Target major food allergens
- Robust assay with high specificity to target allergen
- Quantitative assay in 30 minutes
- Uniform extraction for multiple allergens
- Wide quantitative range (e.g., 1 – 40 ppm)
- Reduce food matrix interference and cross-reactivity
- Sensitivity at or below 1 ppm
- Ready-to-use Standards
MonoTrace ELISA kits represent the first comprehensive line of monoclonal antibody-based assays aimed at helping the food industry to accurately detect and quantify trace amounts of nut allergens in various food matrices. These ELISAs incorporate precisely defined sets
of monoclonal antibodies targeting major food allergens such as almond and provide quantitative results in just 30minutes post-extraction thanks to three 10-minute incubations!
- 10-minute sample incubation
- 10-minute conjugate incubation
- 10-minute substrate incubation
BioFront Technologies has developed the first comprehensive line of monoclonal antibody-based ELISA assay kits (MonoTrace ELISAs) for the detection of major food allergen contamination in various products. MonoTrace ELISAs incorporate the use of a precisely defined set of handpicked monoclonal antibodies selected after a rigorous screening process for their ability to:
- Target a highly stable Egg allergen resistant to food processing effects
- Recognize a carefully selected target protein to eliminate cross-reactivity and reduce the possibility of ‘false positive’ results
- Perform well in a wide variety of food products with negligible food matrix interference
